I don't want to torture my sizzling friends in the South, but I have to share this pic from my picnic on Alki today. Absolutely perfect weather. And the fish was pretty good, too.
Finally got in to try Sun Fish, the line was already out the door about noon. Tried nearly everything that swims on that menu: salmon, halibut, cod, prawns. I really enjoyed the Sunfish Special, a grilled skewer loaded with grilled seafood.
The fries were the biggest disappointment, though. Limp and greasy. No salt. Ugh.
There were tons of people on the beach doing the cookout thing. Before it turns gray again, I'm going to drag my grill out there.
If you live in a part of the world where it's too bloody hot to cook right now, what's your game plan?