BFF Leita was in town for a visit, and we pigged out on oysters at Elliott's. Gorgeous kusshis! We were in half shell heaven.
I rarely get out just for s-words and giggles, my reviewing schedule leaves little room on the calendar for meals that are pure pleasure. And this one was certainly that! We split a bottle of L'Ecole semillon -- fantastic with the oysters -- and had mussels for the second course. Oh, and some razor clam fritters.
What a treat to sit there and catch up as the weather changed a half a dozen times. If there's a better place in Seattle to get your oyster on, I want to hear about it!